Angel Food Cake requires a very specific type of texture, which is why this type of flour is the one you want to substitute ...

Master the art of an old-fashioned cake with this six-ingredient recipe. Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years creating ...

Sometimes the best desserts are the ones that come together with almost no effort at all — and pineapple angel food cake is exactly that! With just two ingredients, you get a cake that's light, fluffy ...

Devil's food cake has been a chocolate lover's delight since it was invented in the early 20th century. But it has an even greater significance for James Beard Award-nominated chef Gregory Leon, who ...

Have a birthday party coming up? We got you! Check out our collection of the best cake recipes to bake for a birthday party.

Amid citrus-spiked batters and a ghee-infused sheet cake, one cake rose to the top. Erin Merhar is a creative entrepreneur and food stylist with over a decade of experience developing recipes for ...

Preheat the oven to 325°F. In a medium bowl, whisk together the flour and cream of tartar. Set aside. In the bowl of a stand mixer fitted with the whisk attachment, beat the egg whites until stiff but ...

The most adaptable one-bowl cornmeal pound cake lives up to its name, with five stars and hundreds of happy reader notes.